Set Menu 1 | Set Menu 2 | Buffet Menu 1 | Buffet Menu 2 | Cocktail Menu | Chef's Hot Dishes | Beverage Packages |  Finger Food

Cocktail Menu

Cold

Assorted Nori rolls

Platters of crudités with Turkish bread and dips 
(Choice of 2 - Avocado, tzatiki, taramasalata, hommus, baba ganoush)

Smoked salmon, dill & avocado tartlet

Peppered rare roast beef with blue cheese & celery

Goat's cheese & roasted cherry tomato tartlets

Mini prawn cocktail tartlet

Smoked chicken, creamed cheese & sun dried tomato wraps

Crab, lemon, parsley & chilli tartlet

Marinated mini bocconcini, tomato & basil skewers

Pesto, caramelized onion jam & Danish feta tarts

Hot

Chicken & corn cakes with chilli jam

Garlic & lemon salt and pepper squid/Tempura prawns with lime aioli

Thai fish cakes with chilli & cucumber dipping sauce

Mini gourmet pies

Lamb kofta with sumac & cucumber yoghurt

Curry potato & onion bhaji

Spinach & swiss cheese puffs /Mini quiche

Eggplant, haloumi & lemon tarts

Mini chicken or beef kebabs with Satay/Cajun or honey, soy sauce

Sesame crumbed mushroom risotto balls

Gourmet Spring Rolls - barramundi & lemon myrtle/ wild tiger prawn/san choi bao 

Traditional style Steamed Dumplings - prawn/pork & spring onion/fish & mango/lamb, rosemary & sun dried tomato

Australian style Steamed Dumplings - duck & native plum/kangaroo & lemon myrtle/Crocodile & wattle seed

Sweet

Assorted small pastries/tarts
Assorted small cakes
Fruit platter $3.50 per person
Cheese platter $4.00 per person

Select 8 items
$24.00 per person  Minimum 40 people

Set Menu 1 | Set Menu 2 | Buffet Menu 1 | Buffet Menu 2 | Cocktail Menu | Chef's Hot Dishes | Beverage Packages |  Finger Food