Christmas Function Set Menu

ENTRÉE
Seafood plate
A combination of oysters mornay & Rockefeller, garlic marinated
crumbed squid and smoked salmon frittata on garden salad
leaves with lemon crème fraiche
Or
Duck, veal, pistachio & sour cherry terrine
with bread sauce & cornichons

MAIN COURSE
Traditional roast turkey & bourbon glazed ham with
herb seasoning, roasted kumera & parsnip & cranberry jus
Or
Almond crusted roasted ling fillet with baby potato,
roma tomato, snow pea & avocado salad

DESSERT
Christmas pudding with brandy custard
& double cream
Or
Black forest log with chocolate sauce
& fresh berries
Coffee & tea & gingerbread

MINIMUM 40 PERSONS . $37.00 PER PERSON

 Christmas Function Buffet

Chef's Selection of cold meats
Antipasto Platter, Seafood Salad

Traditional Bourbon glazed Ham
Roast turkey Breast with Cranberry sauce & gravy
Baked potato, Medley of seasonal vegetables

Salt & pepper chilli squid
Rosemary & garlic roasted chicken pieces

Apple, pear & celery salad with toasted walnuts & yoghurt mayonnaise
Moroccan sweet potato & chick pea salad with green beans
& fresh mint
Greek salad with balsamic dressing
Red cabbage with almonds & raisins
Garden salad with avocado

Fresh bread rolls & butter

A selection of assorted cheese with dried fruit, grissini & lavosh bread

Traditional Christmas Pudding with Brandy custard
Fruit platter, selection of cakes & tortes
Fruit mince tarts, Gingerbread & Christmas shortbread
Tea, Coffee
MINIMUM 40 PERSONS . $35.00 PER PERSON
Platter of fresh prawns may be added at an additional $4.00 per person